A $250 Burger?

Imagine a burger made with black truffles, caviar, Kobe beef, pancetta and foie gras.
It can be yours... for $250 .
A New York City restaurant called Beer and Buns opens today in the St. Giles Court Hotel.
It will feature the $250 burger of Kobe beef topped with shaved truffles, sautéed foie gras, beluga caviar, pancetta, and a “secret sauce.” -Hold the onion.-Alan